I’ve always had trouble cooking a poached egg: keeping its shape, stopping it sticking, fishing it out of the water — this week a recipe promising me the perfect poached egg (hallelujah!) appeared.
Celebrity Millie Elder-Holmes runs a blog that gives her take on health and eating and sells jewellery. The top recipe post was for poaching an egg.
Why was I there? It’s an expletive-filled tale.
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